Pretzel Pilez started as a small idea back in 2020, right in the middle of COVID. While the world was slowing down, I started thinking about how I could turn my love for baking into something real. When I was 16, I joined a Young Entrepreneur Academy, and that experience completely changed everything. It pushed me to take Pretzel Pilez seriously, build it from the ground up, and turn a simple idea into an actual business.
Today, Pretzel Pilez has grown into something I’m really proud of. I now cater events, set up booths at markets, and bring fresh, handmade pretzels to all kinds of celebrations. What started as a quarantine idea has become a business that lets me connect with my community, share something I love, and keep growing every step of the way.


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